Miyagikyo malts are referred to as classy and fruity. Made out of light-weight peated and non-peated malted barley, whiskies distilled in pot stills heated by indirect steam Categorical a signature fruitiness and sensitive mouthfeel. The flavor keeps that soft fruitiness intertwined with Light spices and also a whisper of smoke https://energydrinksandwhiskey.com/product-category/japanese-whisky/